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200g
Yellow Moong Dal, also known as split mung beans, is a nutritious and versatile pulse widely used in Indian cuisine. With its mild flavor and soft texture, it is ideal for dals, soups, khichdi, and salads. Rich in protein, fiber, and essential vitamins, Yellow Moong Dal is easy to digest and an excellent choice for a healthy and balanced diet. Its quick-cooking nature makes it a convenient pantry staple.
Unbranded & Bulk Packaged: These items are sold loose without branded tags, logos, or commercial packaging, making them ideal for white-labeling, custom branding, or minimalist personal use.
Pure Product Value: By omitting individual brand packaging and retail labeling, we pass the savings directly to you—giving you the exact same high-quality product at a lower cost.
Minimal & Eco-Friendly Packaging: Shipped loose in plain bulk packaging to cut down on unnecessary single-use plastic and paper waste.
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High in Protein: Supports muscle growth and overall body health.
-
Rich in Fiber: Promotes healthy digestion and regular bowel movements.
-
Boosts Immunity: Contains antioxidants and essential nutrients to strengthen immunity.
-
Heart Health: Helps maintain healthy cholesterol and blood pressure levels.
-
Blood Sugar Regulation: Low glycemic index makes it suitable for diabetic diets.
-
Weight Management: High protein and fiber content promote satiety and aid in weight control.
-
Premium quality, clean, and split yellow moong dal.
-
Soft texture and quick-cooking variety.
-
Ideal for traditional Indian dishes like dal, khichdi, soups, and salads.
-
Naturally processed, hand-picked, and free from artificial additives.
-
Retains natural flavor and nutrition for healthy meals.
-
Calories: 347 kcal
-
Carbohydrates: 63 g
-
Sugars: 6 g
-
Fiber: 16 g
-
Protein: 24 g
-
Fat: 1.2 g
-
Iron: 6.7 mg
-
Calcium: 70 mg
-
Potassium: 1246 mg
Yellow Moong Dal, also known as split mung beans, is a nutritious and versatile pulse widely used in Indian cuisine. With its mild flavor and soft texture, it is ideal for dals, soups, khichdi, and salads. Rich in protein, fiber, and essential vitamins, Yellow Moong Dal is easy to digest and an excellent choice for a healthy and balanced diet. Its quick-cooking nature makes it a convenient pantry staple.
Unbranded & Bulk Packaged: These items are sold loose without branded tags, logos, or commercial packaging, making them ideal for white-labeling, custom branding, or minimalist personal use.
Pure Product Value: By omitting individual brand packaging and retail labeling, we pass the savings directly to you—giving you the exact same high-quality product at a lower cost.
Minimal & Eco-Friendly Packaging: Shipped loose in plain bulk packaging to cut down on unnecessary single-use plastic and paper waste.
-
High in Protein: Supports muscle growth and overall body health.
-
Rich in Fiber: Promotes healthy digestion and regular bowel movements.
-
Boosts Immunity: Contains antioxidants and essential nutrients to strengthen immunity.
-
Heart Health: Helps maintain healthy cholesterol and blood pressure levels.
-
Blood Sugar Regulation: Low glycemic index makes it suitable for diabetic diets.
-
Weight Management: High protein and fiber content promote satiety and aid in weight control.
-
Premium quality, clean, and split yellow moong dal.
-
Soft texture and quick-cooking variety.
-
Ideal for traditional Indian dishes like dal, khichdi, soups, and salads.
-
Naturally processed, hand-picked, and free from artificial additives.
-
Retains natural flavor and nutrition for healthy meals.
-
Calories: 347 kcal
-
Carbohydrates: 63 g
-
Sugars: 6 g
-
Fiber: 16 g
-
Protein: 24 g
-
Fat: 1.2 g
-
Iron: 6.7 mg
-
Calcium: 70 mg
-
Potassium: 1246 mg
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